Apple Cranberry Pecan Salad
This post may contain affiliate links. Please see our privacy policy for details. A bright, refreshing fall salad with apples, bacon + the most amazing candied pecans….
Garlic Tokwa and Kangkong in Oyster Sauce
The talent of Filipino cooks manifests not just in the taste of their food. It also becomes very clear once you see how easily they are able…
Fish in Coconut Milk with Pineapple (Filipino Fish Stew)
In all kinds of weather, it would be hard not to enjoy a stew with a creamy mix of coconut milk. Feeling cold? Warm yourself up with…
Kangkong and Ground Pork with Oyster Sauce Stir Fry
One of the most common, everyday vegetables you can come across in any Filipino grocery’s vegetable section is kangkong. Also known as water spinach, this leafy green…
Garlic Mushroom
A spectacular mix of smoky, earthy, and umami — mushrooms can be a bit of an acquired taste, but those who appreciate them know there’s much more…
Beef Empanadas Recipe
Beef Empanadas (also called empanadas) is a type of ground beef turnover. Empanada is of Hispanic influence which was adopted by the colonies and prepared according to…
Crispy Fried Chicken Recipe
What is comfort food to you? If you’re like me, and many other people in the world, one of the images that comes to mind is a…
Laing Fried Rice Recipe
When it comes to Filipino vegetable dishes, the widespread appeal of laing is something you definitely cannot ignore. I mean, who thought that mixing taro leaves and…
Chili Ginger Chicken
Putting “crispy” and “spicy” together just always seems to work. But this combination probably shines the most in chicken. Just taste and see in this Chili Ginger…
Chicken Fried Rice Recipe
Do you tend to cook more rice than you are able to finish? Filipinos love this side dish, and so sometimes, we underestimate just how easy it…